About the hostel

MEININGER Milano Lambrate is part of a chain of more than 35 hybrid hotel-hostels in major European cities.

The job

Food and drink staff for breakfast and dinner service, including serving at the bar.

What you'll do

• Be a welcoming host so guests have a safe, enjoyable stay
• Prepare simple cold and hot dishes such as platters, salads, ready-made hot dishes and pizzas
• Set up and clear the breakfast, lunch or dinner buffet, with HACCP labelling
• Keep the breakfast room and kitchen clean
• Keep food and drinks well stocked and well presented
• Prepare lunch bags to order
• Make hot and cold drinks following recipes
• Work out quantities for group lunches and dinners
• Serve guests at the bar

Pay and perks

• Pay under the hospitality collective agreement
• 22 holidays, up to 5 bonus days and 104 permit hours
• 2 paid days for volunteering
• Pension gap package
• Team events and development projects
• Staff nights at all MEININGER properties and friends and family discounts
• Discount platform, well-being sessions and occasional travel for openings or exchanges

Who they're looking for

• Enjoys contact with guests
• Efficient, organised team player
• Hospitality or service experience is ideal but not required
• Good Italian; English is a plus

How to apply

Send your CV in English or Italian with references, a cover letter, salary expectations and earliest availability.